Koen and I love watching movies about food, so it’s no surprise we like the movie Chef. It’s by no means a perfect film, but it will certainly make you crave a Cubano Sandwich. When we decided to rewatch it this weekend, of course we needed the correct food pairing. We love any excuse to eat a Cubano!
I’m a bit reluctant to admit it…but it’s been forever since Koen and I have thrown a birthday party. We decided there’s no time like the present! So in honor of Koen’s birthday we threw a Chili Cookoff!
This summer I’ve been taking classes in Brussels, so I took the opportunity to do a bit of exploring. I had already been to Brussels a few times, but always to the Historic Center and other touristy places. I had heard about Matongé from a colleague and was curious to check it out! Luckily a classmate, Samy, was free after class to show me around – and thought it was funny I wanted to go and take photos. I especially wanted to get plantains, okra, and habanero peppers, because they’re difficult to find in Antwerp. Fresh produce was available in abundance with little markets located throughout Matongé! I bought some Congolese food to-go to try the next day.
With my plantains, okra, and peppers I made Quimbombó con Carne de Puerco y Bolitas de Plátano – okra stew with pork and plantain dumplings. It’s a Cuban dish with a heavy African influence. It’s a bit like gumbo. If you say “King Gumbo” really quickly you get the idea. Everything turned out really well except for my plantain dumplings. They didn’t stay in their form. If I make this again, I will just fry them rather than mashing them and making balls.
Now that we had explored a lot of Manhattan, we decided on day 11 to meet up with some friends in Brooklyn. We met up with our friend Matt in Brooklyn to see another side of NYC. First we explored Williamsburg, walking around and stopping at the park to look at the view of Manhattan and the Williamsburg Bridge. Matt also took us to Five Leaves where I of course ordered a Brooklyn beer, because it was only fitting. For dinner we headed to Bushwick to meet Danny at Arepera Guacuco and I tried arepas for the first time! After dinner we met up with my friend Meredith for drinks in Bushwick.
By our 10th day in NYC, we had already seen quite a bit – so we slept in before enjoying lunch at the famous Katz’s Delicatessen, founded in 1888! Everyone knows the famous scene in Katz’s Deli from the movie When Harry Met Sally. There’s sign hanging in the restaurant if you’re interested in sitting in the same booth! After our HUGE lunch, we headed to The Metropolitan Museum of Art. The collection at the Met is overwhelming. In general, it’s so amazing how much art is at your fingertips while you are in New York City. Koen and I will be back in NYC September 2014, and we’ll definitely head back to the Met! If you’re on a budget, admission for the museum is based on donations. So if $25 is too much, you can give what you can any day of the week. After our trip to the Met we met Christina when she got off from work for Mexican food.